Dear friends,
how are you doing? I am very hhapy to inform that at last we have Internet line at home and I am free to send you newsletters on a regular basis ;-)

At Christmas time we would like to offer you a special New Year price for Pelmeni and Vareniki mold (5 molds in 1 pack!). You will find a collection of special recipes for every mold! Exclusive offer for RusCuisine readers only!

1. To pour kefir in a bowl and, gradually adding a flour, zamesit a dough. The dough should not stick to hands if sticks - to add a little more flours. To cover and allow to be insisted minutes 40. During insisting 1 times peremjat.
2. To divide a dough on two parts (only for convenience raskatyvanija) and each part: to unroll in a thin pancake (1 mm). To cover a surface of a pancake thin (as on a sandwich) with a layer of margarine (margarine should be a room temperature, for ease namazyvanija) and to roll a pancake in rulet. To put rulety on half an hour in a refrigerator, for hardening margarine.


1. To rub cheeses on a large grater;
2. To add the crude egg, finely cut greens, spices (yes what love, and it is possible and without them) and pepper, to add some salt to taste (since to these cheeses not sharp and malosolenye);
3. It is good to mix.

We fry hachapuri:

1. To cut off a piece of the test from ruleta 5-6 centimeters in length, to unroll in a square thickness of 2-3 mm. To put in the middle a stuffing *), to close a flat cake "konvertikom", hardly imposing seams against each other. prokatat skalkoj to close up seams and to make a flat cake approximately 1-1.5 see thickness. Small cracks between seams in a flat cake - it doesn't matter.
2. To fry in a frying pan (all over again seams downwards), on average fire, on small krlichestve vegetable oil, from two parties, under a cover, before formation of a is appetizing-golden crust.