Caviar Blini recipe

Ingredients:
12-15 blini
100 g salmon caviar
Sour Cream
measures conversion [+]

Method:
Place a warm crepe on a flat plate. Spread about 1 teaspoon of sour creme across the middle of the crepe and place a small amount of caviar. Rolled the crepe into a small tube and slice into separate bites and enjoy!

Recipe category: Breads-and-Pastry > Cakes, Fish-and-Seafood