Authentic Russian Recipes, Cuisine and Cooking |
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HomeRecipesEggs Paskha Boyarskaya recipe3,3 lb tvorog (farmer cheese) 14 oz butter 15 ea hard-boiled yolks 3/4 l 30% cream 10 oz powdered sugar vanilla measures conversion [+] Method: Source: Olga's collection Recipe category: Breads-and-Pastry > Breads, Breads-and-Pastry > Cakes, Breads-and-Pastry > Other, Eggs |
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