Authentic Russian Recipes, Cuisine and Cooking |
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HomeRecipesMeat dishes Kazakh Shashlik from lamb recipe3 lb Lamb, cut from leg 2 sm Onion, finely-minced 4 lg Garlic, cloves, fine-minced 2 lg Shallot, minced 2 tb Parsley, freshly-chopped 2 1/2 c Pomegranate juice, unsweet. -(available at Health Food - store) 4 tb Corn oil 8 ds Cayenne pepper measures conversion [+] Method: Source: Dr. Donald Houston's collection ORIGIN: Anatoly Bormulgaev, Pavlodar-Kazakhstan, circa 1993 Recipe category: Meat-Dishes > Lamb |
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