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Turia recipe


Turia is traditional Lenten dish. It is hard to tell anything about taste, as the only aim of this soup is to slake hunger.

Ingredients:
6 oz sauerkraut
3 oz bread
2 oz onion
1 qrt kvas
oil
pepper
salt
measures conversion [+]

Method:
Combine sauerkraut with grated onion, grated stale bread, stir and pour over kvas until dense. Season to taste.


Cuisine: Russian
Source: Olga Timokhina's collection
Recipe category: Kashas, Soups > Schi-and-Borsch

 
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