In our Russian recipes cookbook you'll find a great number of palatable dishes (hors-d'oeuvres, main courses, desserts, beverages etc.) from ancient times to the present. With our help you'll taste and find out tales about the most popular ethnic dishes of Russian, Ukrainian, Byelorussian, Georgian, Armenian and other cuisines. We invite you to keep our company and listen our stories over a cup of tea.
TODAY'S FEATURED RECIPE
Russian apple pie is a traditional autumn bakery. The key secret of a cooking success is a special apple sort, called Antonovka. They are sour and give a special taste to the sweet dough. ... View recipe