Russian cuisine
Authentic Russian Recipes, Cuisine and Cooking
cooking recipes
 



Site search:


   
Cooking Shopping
 



HomeRecipesAppetizers
Share |

Deruny - Ukrainian Potato Pancakes recipe


Ingredients:
1 lg Onion grated
6 ea Potato peeled & grated
2 tbsp Flour
2 ea Eggs
2 tsp Salt
3/4 ts Black pepper
1 pt Sour cream
1/2 pt Cream
measures conversion [+]

Method:
In a large bowl use a mixer to puree the ingredients except the sour cream & cream. You may do this in a food processor as well or a blender. Heat oil in a skillet and when hot drop large spoonsful of the mixture. Cook until browned on one side. Turn and repeat. When done remove, drain, and place in a warm oven. Mix the sour cream & cream together. Serve warm with a large dollop of the the cream mixture! This a staple in Ukrainian homes and these pancakes will store well in the refrigerator for 2-3 days. In many homes preserves or jam is also served on these delicious pancakes.


Cuisine: Ukrainian, Russian
Source: Dr. Donald Houston, Galina Shovkoshytny, Kiev-Ukraine, circa 1996
Recipe category: Appetizers > Vegetables, Vegetable-Dishes > Potato, Breads-and-Pastry > Pancakes

 
Recipes | Stories | Shopping | Partners

© 2005-2019 RusCuisine.com All rights reserved.