Tvorog cottage cheese recipe

Ingredients:
1 Quart 1% or 2% Buttermilk
measures conversion [+]

Method:
Pour buttermilk in a tall pot. Preheat the oven to 200 degrees and put the pot in. Leave for 1 hour, then turn off the oven and leave overnight in a warm oven. In the morning, you'll see the white mass in the centre like as a ball and water around it: drain it and hang in a cheese cloth to get rid of extra liquid (for an hour or so. Refrigerate .