Koliadki recipe

Koliadki are Christmas cookies that are made to treat all the people who come to sing carols. These cookies can have the most different fillings.

Ingredients:
14 oz flour
2/3 cup water
Filling:
1/2 lb tvorog (cottage cheese)
7 ea eggs
sugar to taste
measures conversion [+]

Method:
Combine flour with water and knead the dough. Roll out the dough finely and cut out squares. Fold the edges and pinch them to have small boxes. Fill the boxes with tvorog combined with eggs and sugar and bake in a preheated oven on average heat until light brown.

Cuisine: Russian
Source: Olga Timokhina
Recipe category: Breads-and-Pastry > Cookies, Breads-and-Pastry > Other