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Eggs with horseradish sauce recipe

6 ea eggs hardboiled
1 tsp horseradish grinded
1/2 c mayonnaise
1/2 c sour cream
salt, pepper
measures conversion [+]

Cut eggs in halves and place with cut part on a platter. Blend the rest of ingredients together and pour over the eggs. Leave for about 30 minutes before serving.

Cuisine: Russian
Source: Olga's collection
Recipe category: Appetizers > Eggs, Eggs

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