Authentic Russian Recipes, Cuisine and Cooking |
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HomeRecipesFish & Seafood Fish casserole recipe1 large onion, cut into 1/8-inch slices. 5 tablespoons unsalted butter. 4 pounds fish fillets. Salt to taste. 1/2 pound Marinated Mushrooms . 3/4 pound fresh or canned Morello (sour) cherries, pitted. 4 Brined Cucumbers, diced into 1/2-inch cubes. 1 cup canned pickle marinade. 3 tablespoons finely chopped parsley. measures conversion [+] Method: Recipe category: Fish-and-Seafood |
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