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Ham with tomatoes recipe

1 lb roast ham
3 ozmustard
3 tbsp butter
1/2 lb fried tomato slices
garnish - mashed potatoes and green beans
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Slice ham finely, spread lightlyt with mustard and fry on a both side for 2-3 minutes. Slice tomatoes, heat a pan and fry tomato rounds in oil. Cool tomatoes down and arrange on ham slices. Serve with mashed potatoes and green beans.

Cuisine: Russian
Source: Olga Timokhina
Recipe category: Meat-Dishes > Pork

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