Authentic Russian Recipes, Cuisine and Cooking |
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HomeRecipesSoupsCold soups Botvinia (chilled beet soup) recipe2 bunches small beets (about 2 to 2-1/2 lb), peeled and shredded; freshly squeezed juice of 1 lemon; 3 bunches radishes, halved lengthwise and sliced; 1 large cucumber, peeled and sliced; 3 hardboiled eggs, quartered lengthwise and sliced; 1 bunch scallions, minced; 3 tbsp minced dill weed; sour cream; salt and pepper to taste measures conversion [+] Method: Source: Redisca Recipe category: Soups > Cold, Vegetable-Dishes > Other |
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