![]() Authentic Russian Recipes, Cuisine and Cooking ![]() |
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![]() ![]() ![]() ![]() ![]() ![]() Botvinia cold green vegetable soup recipe![]() 1 ea cucumber large, peeled, halved,seeded, & diced 1 1/2 lb spinach leaves fresh, washed 6 tb fresh lemon juice 1 1/2 lb sorrel leaves, fresh 3 tb horseradish root, fresh -grated 1 t salt 3/4 ts sugar 1/2 lb crab meat 1 1/2 lb poached sturgeon, in 1" pcs. or 1 1/2 lb poached whitefish in 1" pcs. 1 c scallions sliced 1/4 c onion chopped 1 ea garlic clove minced 2 oz vodka 1 1/2 qt beer - or - 1 1/2 qt kvas measures conversion [+] Method: ![]() Source: Donald Houston's collection. ORIGIN: Olga Gorechev, St. Petersburg, Russia Recipe category: Fish-and-Seafood, Vegetable-Dishes > Other |
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