Authentic Russian Recipes, Cuisine and Cooking |
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HomeRecipesVegetable dishesPotato Baked Pirohi recipe5 medium Potatoes, peeled, boiled and mashed. 1 cup milk 1/4 tsp salt 1 tsp baking soda, for Flour 4 egg yolks, beaten 1 tsp baking soda, for potatoes 4 cups all-purpose Flour Filling: Sauerkraut - chop, Squeeze dry, discard liquid Fry Pork fat and 1 cup chopped onion together Pepper and Salt to taste 1 lb. butter, melted measures conversion [+] Method: Source: Evelyn Jepson, Magdelina Cieply Recipe category: Vegetable-Dishes > Potato |
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