Russian cuisine
Authentic Russian Recipes, Cuisine and Cooking
cooking recipes
 



Site search:


   
Cooking Shopping
 



HomeRecipesAppetizersFish appetizers
Share |

Selyodska V Smetane recipe


Ingredients:
2 lb Selyodka
1/4 c Marinade from the selyodka
1 c Sour cream
1/2 c Onion sliced thinnly
measures conversion [+]

Method:
Mix the pickling liquid and the sour cream. Stir in the herring and serve garnmished with the onion slices.


Cuisine: Russian
Source: Dr. Donald Houston's collection. Origin: Misha Lavazhurev, St. Petersburg-CIS, circa, 1994
Recipe category: Appetizers > Fish, Fish-and-Seafood

 
Recipes | Stories | Shopping | Partners

© 2005-2022 RusCuisine.com All rights reserved.