Field mushrooms with toasts recipe

Ingredients:
8 ea fresh field mushrooms
3 tbsp butter
salt, greens
toasts
measures conversion [+]

Method:
Stew mushrooms in their own juice with salt for 25 minutes. Chop very finely and rub through a sieve. Spread the paste on toasts and decorate with green parsley.

Cuisine: Russian
Source: Olga's collection
Recipe category: Appetizers > Mushrooms, Mushroom-Dishes