Chicken and Bowtie Casserole recipe

Ingredients:
4 cups bow-tie pasta cooked,
2 chicken breasts cooked and cut up in small pieces,
2 cup of cooked or canned peas,
1 - 435ml jar of Classico Alfredo and Sun Dried Tomato sauce,
bread crumbs,
parmesan cheese
measures conversion [+]

Method:
Mix pasta, chicken, peas and sauce in oven proof casserole dish. Sprinkle bread crumbs and parmesan cheese on top. Bake in oven at 350 F for 45-50 minutes.

Cuisine: Russian casual
Source: Rusty Shirley
Recipe category: Meat-Dishes > Poultry, Pasta-Dishes