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Poultry

Poultry

One of the Russian traditions kept for years is to serve fried or baked chicken on holiday tables. In fact, poultry dishes are a big favourite with most of Russians. Poultry is a perfect ingredient that equally serves to simple dishes as well as to sophisticated cooking masterpieces.

All - Poultry - Beef - Lamb - Pork - Wild game - Other meat dishes

"Quick" chicken

"Svitanak" (Chicken Kotlety from Byelorussian cuisine)

Baked Chicken Breasts

Bisquick Chicken

Buffalo Chicken Wings

Chicken and Bowtie Casserole

Chicken and Rice

Chicken cutlets

Chicken julienne

Chicken kotletki with sour cream sauce

Chicken kotletky with sour cream

Chicken on the "Bottle"

Chicken Ptichki

Chicken with prunes

Chicken with Rice

Chicken with Vegetables

Circassian Chicken

Duck liver with Mango

Duck with Apples

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