Authentic Russian Recipes, Cuisine and Cooking |
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HomeRecipesSoupsFish soups Ukha Fish soup recipeFish stock: 1 onion, chopped 1 carrot, chopped 1 stalk celery, with leaves, chopped 4-5 cups water twist of lemon peel salt and white pepper bay leaf 1 to 1 and 1/2 lbs of fish trimmings, heads, and bones, even shrimp shells optional: up to a cup of white wine Ukha: 1 lb white fish fillets, sliced into 6 serving pieces 6 thin slices of lime 1 tbsp finely cut fresh dill leaves measures conversion [+] Method: Source: Olga's collection Recipe category: Fish-and-Seafood, Soups > Fish |
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