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Ukrainian Potato Babka Puff recipe

2 eggs, separated
2 cups hot mashed potatoes
1/3 cup hot cream
1/2 cup cottage cheese
1 tablespoon butter
measures conversion [+]

Beat the egg yolks into the potatoes. Add the remaining ingredients except the egg whites. Beat vigorously until light. Beat the egg whites until stiff, and fold into the mixture. Spoon the potatoes lightly into a buttered baking dish. Bake in a hot oven (400 degrees F) for 15 minutes, or until well puffed and delicately browned.

Cuisine: Ukrainian
Source: Olga Timokhina's collection
Recipe category: Breads-and-Pastry > Cakes, Vegetable-Dishes > Potato

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