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Russian Onion Salad recipe

2 Onions, large sliced
1 tb Lemon juice
2 Oranges, peeled, seeded,
- chopped
2 tb Orange juice
1/2 c Cucumbers, peeled, sliced
4 tb Olive oil
1/2 ts Rosemary
1/4 ts Salt
1/4 ts Pepper
1 Egg, hard-boiled, chopped
measures conversion [+]

Mix all ingredients in a large bowl. Cover and chill. Place upon a bed of lettuce or cabbage leaves. very good with fish or poultry dishes.

Cuisine: Russian
Source: Dr. Donald Houston's collection. ORIGIN: Chef Taisa Goliniski, Hotel Gorky, Rostov-CIS circa 1994
Recipe category: Appetizers > Vegetables, Vegetable-Dishes > Other

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